Title: Standing By
Author: Claudia Burgoa
Release date: September 23rd 2014
About Standing By:
1. Loves a good challenge
2. Never turns his back on a dare
3. Loves to create nicknames
4. Nobody cooks better than him
5. Doesn’t believe in love
When Parker Welsh sells Mitch Knight his organic restaurant, Willows, he not only gives Mitch ownership; but everything entangled with it. Including the annoying pastry chef who supplies the muffins and cupcakes.
1. Loves To-Do Lists and Five-Year Plans
2. Has her dream job of baking sweets
3. Always tries to make others happy
4. Never seems to succeed with her family
5. Is still a virgin, waiting for love
Hayley played by her mother’s rules for the first eighteen years of her life, instead of heading to college as her family expected, she rebelled and opened a bakery, Pieces of Heaven. Her family expects her to fail and head back to school and their wish may come true once Parker sells his restaurant to the handsome, arrogant Mitchel Knight. It’s either join forces with him or lose her dream.
Buy the Book
Tell us about your first book. What would readers find different about the first one and your most recent published work?
First and most, Where Life Takes You is in one word, Drama, while Standing By has a fun, light hearted touch to it. I also want to think that the readers will find a degree of maturity on my writing from WLTY to Standing By. A growth so to speak.
Is there a message in your novel that you want readers to grasp?
Definitely, always remember that everyone struggles in one way or another, and that even the most put together person can be a total mess on the inside.
Does music play any type of role in your writing?
It’s a huge part of my first drafts I like to listen mostly to Alternative-Indie music. Upbeat with angsty lyrics my favorite.
About Claudia Burgoa:
Born on the mystical day of October 30th in the not so mystical lands of Mexico City, Claudia grew up with a childhood that resembled a caffeine-injected soap opera. Seventeen years ago she ventured to the lands of her techie husband—a.k.a. the U.S.—with their offspring to start a new adventure.
She now lives in Colorado working as a CFO for a small IT company, managing her household filled with three confused dogs, said nerd husband, two daughters wrought with fandoms and a son who thinks he’s the boss of the house. To survive she works continually to find purpose for the voices flitting through her head, plus she consumes high quantities of chocolate to keep the last threads of sanity intact.